Susan, an eccentric sixty-year-old, decides to celebrate her birthday by repeating a journey to Australia she made with a group of friends when she was 20. This time, she's travelling alone - carrying the same hopes and dreams, but with 40 years of extra baggage! Endlessly chatty, accident-prone and often looking like she's been dragged through a hedge backwards, Susan is undoubtedly colourful. Her wit, charm, chaos and hint of sadness have given her a unique outlook on life - and make her an unforgettable character. Romance slowly but awkwardly blossoms as she reunites with Bill, the bartender at the hotel, an unexpected turn of events that causes Susan to reflect on life, love, loneliness, friendship and the trials and joys of growing older. Just the Ticket is a poignant 90-minute journey through Susan's hilarious life.

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Planning on taking your cat with you on your fabulous Mexican vacation? A health passport will make your trip across the border much easier. Keep track of your cat's important information in one easy to use (and find) location. Vet exams, services, and supply information are just a few of the things you can keep track of using this Passport. You never know who will need it. When traveling with your cat, you can get this Passport signed and stamped by your veterinarian and it can act as proof of immunizations, rabies shots, and other vaccines for airlines and hotels. If you leave your cat with a friend or family member, this passport is a convenient go to guide should any thing arise while you're away, and if you're moving, handing this passport over to your new vet is a great way to make sure all of your cat's health records and history are transferred to their files. You can prepare for the unexpected too. With entries for a photo, markings, and other identifiers, it can help you recover your friend quickly. Features Include: Personal Pet Information Photo Identification Page Vaccination Records Serologic Testing - Feline Leukemia Virus Internal Parasite Control - Annual Fecal Medical History and Hospitalizations Dietary Information Dental Care Medications Taken Regularly Cat Service Providers Cat Supply Sources Club Registration and Memberships Events, Awards, Points and Titles Health and Vaccine Refernce Made in the U.S.A.

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Susan, an eccentric sixty-year-old, decides to celebrate her birthday by repeating a journey to Australia she made with a group of friends when she was 20. This time, she's travelling alone - carrying the same hopes and dreams, but with 40 years of extra baggage! Endlessly chatty, accident-prone and often looking like she's been dragged through a hedge backwards, Susan is undoubtedly colourful. Her wit, charm, chaos and hint of sadness have given her a unique outlook on life - and make her an unforgettable character. Romance slowly but awkwardly blossoms as she reunites with Bill, the bartender at the hotel, an unexpected turn of events that causes Susan to reflect on life, love, loneliness, friendship and the trials and joys of growing older. Just the Ticket is a poignant 90-minute journey through Susan's hilarious life.

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Chef Marco Anzani, celebrated by the New York Times as one of the pioneer founders of the New Mediterranean cuisine, introduces to Cebu coastal Mediterranean flavors on a spin. After twenty-six years in the industry, he has traveled to five continents, eighteen countries, and thirty cities. Marco has worked with Michelin chefs, such as Alain Ducasse, Roger Verge, and Trognois; and his direction for ANZANI is a coastal spin on the new flavors of the Mediterranean using local and imported ingredients from around the world. In his profession, his craft has been mastered and his skill and technique in demand that many have asked him to consult airlines and large-scale international hotel chains. This now-turned restaurateur and visionary greatly contributes to the professionalism of the industry locally and internationally. Kate Dychangco-Anzani, change-agent and entrepreneur, is Chef Marcos's other half. She has a bachelor's degree from Le Cordon Bleu in restaurant business and catering events management and a master's degree in food and wine gastronomy. She further spearheads lifestyle and celebratory events with Flare while maintains position as Zee Lifestyle's food and entertaining editor and contributor. Most recently, she contributes to UK's Olive Philippines What's In and Out of Cebu. 2010 had her authoring her first cookbook, GUSTO. In 2011, she came on board the team of Amazing Cebu's food and travel show, Foodhunt by Kate Anzani. It aims to show Cebu like it has never been seen before, showcasing unique places of Cebu's islets while featuring food produce and recipes designed by Kate. ANZANI is her "baby," and together with Chef Marco Anzani, they collaborate on how they can bring culinary innovation and food presentation to a perfect balanced bite.

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exPress-o: Found - Irresistible Autumn Snack

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exPress-o: Hot Chocolate With Red Wine

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