This is the fourth in a series of "HOW TO COOK" videos. These were all shot using a Nikon D5100 DSLR Camera. Most shots were taken with a prime lens: Nikon DX AF-S NIKKOR 35mm 1:1.8G Additional shots were taken with a zoom lens: Nikon ED AF-S NIKKOR 70-300mm 1:4.5-5.6 G Music: Padanaya Blokov ©Kevin Macleod ‪http://incompetech.com IRSC: US-UAN-11-00606 Software: Edited using iMovie Hardware: iMac 27" 2.8 GHz Intel Core i7 How to Cook Roasted Rosemary Potatoes. Ingredients: 4 lbs Golden Potatoes or other flavorful potatoes 1 tablespoon Salt 1 tablespoon Freshly ground black pepper ¾ tablespoon crushed dried Rosemary ¾ tablespoon crushed dried Thyme Garlic powder ¼ cup Olive oil Extra splash Olive oil See my other videos at: http://www.youtube.com/peterdconnect or write to me at: [email protected]