SUPERANNO Packed with straightforward recipes, food facts, photos and colorful anecdotes, this book delivers the spirit of Croatia's culture and cuisine. Based on the author and her husband's three-year odyssey sailing Croatia's magnificent Adriatic coast, she describes the lands they explored, the people they met, the markets they visited, and the foods they enjoyed. The easy-to-follow, flavor-packed recipes feature simple ingredients and will help to motivate the reader to eat locally, seasonally, and sustainably.